Tuesday, 22 November 2011

JoJo's Little Kitchen

Last night, it was a breezy night and hubby were suggesting Shi Fu wan tan mee or Wo Pin fish head noodles for dinner, both places are our regular dinner place. I am not keen on either as we had Wo Pin fish head noodles only on last Thursday.

I suggested pan mee at JoJo's Little Kitchen, our 1st visit to this branch in Mahkota Cheras and glad that we made a good choice of food here. See for yourself below:-




I ordered the original pan mee in soup and hubby ordered the thin pan mee (in dry version). I preferred mine as the taste is simpler, authentic and perfect for a breezy night. We also ordered one bowl of tau fu fa in soy milk to share as pencuci mulut (direct translation is "mouth washer" which means dessert in Malay language). We decided to skip the tau fu fa next round as it is not as good as it looked. The texture of the tau fu fa fails miserably although it looked silky from the surface.

Well, this is not the best pan mee place to recommend to a local but it is a convenient option for us as it is near to our home and best of all, after the meal, we don't feel thirsty. Good indication that MSG was used sparingly in their soup for the noodles as we emptied the whole bowl.

We will definately return to this place for their other types of pan mee soon. I already have lor pan mee in my mind to try out next. ;-p

P/S:- If you are new to pan mee, please click here for the details:- http://en.wikipedia.org/wiki/Pan_mee

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