11.30 am - Brunch was laksa mee hoon kari semenanjung, thanks to the Alif sauce which my mother sent to me
12.00 pm - Cooked teriyaki pork with tomatoes and leafy vegetables for hubby, but I also had a little for myself - could not resist...
8.00 pm - Back from my friend's house where she had cooked me pasta and we had tiramisu yogurt dessert for dinner. Yet upon reaching home, I just had to eat some deep fried shrimp rolls and wan tan!
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